Our short romp through Califas is over and we must now head East again to San Anton. The good news is that we have a "new" car.
Poopi likes it a lot better than that smashed-in-by-a-deer car.
I've always loved this stretch of road through Camp Pendelton heading south to San Diego. It makes me feel like I'm soaring...leaving the "
Orange Curtain" far behind me.
Sissi cat is our co-pilot during the next leg of our journey...
...to
Adalberto's, right around the corner from our old house.
We've been jonesing for a
California Burrito since moving to Texas. Can you believe they don't
have burritos there? Unless u buy them in the frozen section, which is gross since there's also no
Trader Joes. Don't get me wrong, we have new tasty dishes to luv in SA -- breakfast tacos, guisada and bar-b-q -- but the comfort foods of childhood will always tug at our heartstrings.
Payan places a mega order of California Burritos, Carne Asada Fries, and Taquitos...mmmm!
I've found that taquitos en San Diego are unique. They're basically a mound of lettuce, tomatoes, guacamole and sour creme over 3 or 4 crispy corn flautas. It's like getting a yummy treat at the bottom of a salad. How's that for motivation? ;-)
So now we head back to our charming Texas Chateau, con hearts and tummies filled with California goodness.
